
1401 Steam Basmati
AL-NOORI Regular
A practical basmati choice that balances quality and value.
- 1401 steam basmati
- Aged 1 year
- AGMARK certified
- 30 kg bag
Available packs
| Pack | Net weight |
|---|---|
| Bag | 30 kg |
| Bulk lots | Any number of bags, priced per order |
Prices are quoted per order. Download the catalogue
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About this rice
AL-NOORI Regular is 1401 steam basmati rice from Punjab and Haryana, aged for 1 year: a practical choice that balances quality and value.
It is AGMARK certified and packed in 30 kg bags.
Product details
| Brand | AL-NOORI |
|---|---|
| Crop | 1401 Basmati Rice, Punjab and Haryana |
| Ageing | 1 year |
| Pack sizes | 30 kg per bag |
| Barcode (EAN) | 8908012863144 |
| Process | Steam |
| Certification | AGMARK certified |
| FSSAI Lic. No. | 13619012000177 |
| Storage | Ambient. Keep off the ground in a clean, cool, dry place away from direct sunlight. |
| Food type | Vegetarian |
| Shelf life | 24 months from the date of manufacturing |
| HSN code | 10063020 |
| Processed and packed by | M/S R K International, Hyderabad, Telangana |
| Country of origin | India |
Product images are illustrative. Refer to the label on the supplied pack for its declarations and storage instructions.
How to cook
- Open pan 4 : 1
- Water to rice. Boil the water, add the rice, cook uncovered on medium heat until done, then drain the extra water.
- Closed pan 2 : 1
- Bring water and rice to the boil, cover and simmer for 15 minutes, then rest off the heat for 10 minutes.
- Microwave 1.5 : 1
- Soaked rice and water in a covered bowl for 15 minutes, then rest 10 minutes. For a 650 W oven, up to 300 g at a time.
- Electric cooker 2 : 1
- Add soaked rice and water and switch on. Let it steam on keep-warm for a few minutes before serving.
Ratios as printed on the pack. More tips in our guide: How to cook basmati rice for fluffy, separate grains.
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